ACANA CLASSIC RED DOG

ACANA CLASSIC RED DOG

ACANA

  • $18.99
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CANADA’S BEST AND FRESHEST INGREDIENTS

ACANA Classic Red features an unmatched variety of ingredients that are raised or farmed by people we know and trust, deemed fit for human consumption, and then delivered to our award-winning kitchen fresh or raw.

Lamb meat meal (23%), steel-cut oats (22%), fresh ranch-raised beef (5%), fresh Yorkshire pork (5%), lamb fat (5%), whole red lentils, whole green peas, whole green lentils, raw grass-fed lamb (4%), whole oats, fresh beef liver (2%), pork meat meal (2%), herring oil (2%), fresh pork liver (2%), whole garbanzo beans, whole yellow peas, sun-cured alfalfa, lentil fibre, fresh beef tripe (1%), dried brown kelp, fresh pumpkin, fresh butternut squash, fresh parsnips, fresh green kale, fresh spinach, fresh carrots, fresh Red Delicious apples, fresh Bartlett pears, freeze-dried beef liver (0.1%), fresh cranberries, fresh blueberries, chicory root, turmeric root, milk thistle, burdock root, lavender, marshmallow root, rosehips.

SUPPLEMENTS: Vitamin D3, Vitamin E, Choline chloride, Zinc chelate, Vitamin B5.

*Contains mixed tocopherols (a tocopherol rich extract of natural origin- Vitamin E and Rosemary Oil). Also contains the probiotic Enterococcus faecium.

DESIGNED FOR CARNIVORES

They might look different, but your dog shares his anatomy with the grey wolf, which means he’s evolved as a carnivore and adapted for a diet rich in meat, protein, and fat.

Based on this biological fact, and to produce a nutritional analysis that mirrors the diet Mother Nature would provide for your dog, ACANA is richly in nourishing proteins and fats, while limiting unwanted or synthetic ingredients.

  • GUARANTEED ANALYSIS

    Crude protein (min.) 29 %
    Fat content (min.) 17 %
    Crude ash (max.) 7.5 %
    Crude fibres (max.) 5 %
    Moisture (max.) 12 %
    Calcium (min.) 1.5 %
    Phosphorus (min.) 1.1 %
    Omega-6 fatty acids (min.) 2.5 %
    Omega-3 fatty acids (min.) 0.8 %
    DHA (min.) 0.15 %
    EPA (min.) 0.15 %
    Glucosamine (min.) 600 mg/kg
    Chondroitin sulfate (min.) 800 mg/kg
    Linoleic acid (min.) 2.3 %
    Carbohydrate (NFE) 29.5 %

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